Some time simple and easy is perfect

I have been under the weather for the last few days. This has meant I haven’t been up to cooking much or thinking to hard about food. It also means I got to the end of my planned menu and did not make a new menu or shopping list.

So here we got to tonight and a plan needed to happen. We had plenty of leftovers. We could of had some of that. But the kids have not been pleased with what is left.

I surveyed our fridge and cupboards. Protein in the house was turkey bacon a variety of beans and eggs. Having had plenty beans and it being Meatless Monday Eggs won.
We had a half cup or so of cheese so I thought either cheesy scrabbled eggs or a cheese omelet.

Veggies We actually had a rather large bag of green beans in the crisper. They were in great shape so there is our veggies.

We don’t have enough potatoes for a full dinner and I wanted to round out the meal the bread in the house is a wonderful whole grain and the kids don’t like it much too seedy for them. In the cupboard was several boxes and bags of pasta none of which is enough for a meal but together they work.

So we had a simple dinner of cheesy scrambled eggs, green beans and buttered pasta.

Every one was so pleased that a picture could not be taken.

So here is to really keeping it simple.